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Kings Hotel
Formally three magnificent Regency private residences converted into a hotel at the turn of the last century into a beautifully presented hotel where many rooms command stunning sea-views.
The Kings Hotel will be fully non-smoking from the 1st April 2008.
This three star hotel is in a fantastic location, a stone’s throw from the beach, The Brighton conference centre and Brighton’s cosmopolitan nightlife are just moments away. Situated in the heart of Brighton City Centre, The Kings Hotel is a tranquil haven mixing modern and traditional interiors with impeccable service from attentive staff.
Directly opposite the hotel on the beach is a wonderful children’s play area complete with paddling pool, swings and sand pits.
Limited car parking is offered by the hotel on a chargeable first come first served basis £15.00 per night.
All 90 en-suite rooms at The Kings Hotel in Brighton, many with sea views, are tastefully designed offering each traveller a home for home experience. All rooms are en-suite, with sky TV, FREE WiFi and modem link telephone.
Tony Burns has recently taken over the helm as Executive Head Chef after working at the 'Michelin stared' Chez Bruce in London, AA rosette award winning Circa and many 5* properties in Australia and France.
Pebbles is situated on the ground floor offering a modern restaurant with bar, styled in a contemporary design with panoramic sea views of Brighton beach and the channel. Pebbles offers unpretentious, good quality food using only the finest and freshest of local Sussex produce where possible with great service from our friendly and knowledgeable team.
The complete menu is available seven nights and can be taken in the restaurant, bar or as room service.






